Description
Pleasant, balanced body with a delicate acidity and notes of biscuit, nuts and chocolate in the aftertaste
- Ideal for espresso, cappuccino and latte macchiato
- Composition: 50% Arabica – 50% Robusta
- Origins: India, Guatemala, Colombia, Brazil, Java, Congo
- Characteristics
- Roasting: medium
- Aroma: intense with spicy notes of tobacco and cocoa
- Cream: tunic color of monk, with a thickness of 2-4 mm of medium consistency
- Body: full, sweet, enveloping
- Taste: intense
- Acidity: pleasant and balanced
- Sensory profile
- Aroma: 4/6
- Intensity: 5/6
- Roasting: 3/6
- Sensory profile description: an enveloping aroma of cocoa and tobacco, the result of carefully selected beans, gives this blend an excellent body and a satisfying and sweet acidity. With an intense aftertaste of cocoa and caramel
- Country of Origin: Italy
Technical data
- EAN code: 8004399335776
- Content: 1 kg
